Kevin Belton's New Orleans Celebrations

Season 1

TV-G
Chef Kevin Belton's new cooking series -- inspired by the vibrant festivals of New Orleans and its surrounding region -- showcases the unique food and multicultural heritage of the city. In his courtyard kitchen at WYES-TV studios, Belton prepares some of the best food booth favorites unique to the Big Easy, including breakfast jambalaya, a shrimp and crab burger, fried oyster po'boy sandwiches and Creole brined chicken. This 26-episode series also features segments with food vendors and festival-goers on location at the Oyster Festival, the French Market Creole Tomato Festival, Bastille Day Fete, Satchmo SummerFest and others.

Where to Watch Kevin Belton's New Orleans Celebrations • Season 1

26 Episodes

  • Vieux Carre Salute
    E1
    Vieux Carre SaluteCheesy mac fingers; fried green tomatoes with lemon aioli; bananas Foster bread pudding with rum sauce.
  • All That Jazz Fest
    E2
    All That Jazz FestBuffalo chicken dip stuffed bread; shrimp remoulade po'boy; Louisiana seafood pasta.
  • BBQ Fest
    E3
    BBQ FestHam croquettes with pear pepper dipping sauce; pulled pork slaw sandwich; Asian beef skewers.
  • Oyster Fest
    E4
    Oyster FestGarlic oysters; oyster tamales with red chili sauce; oyster chowder.
  • Tomato Fest
    E5
    Tomato FestTomato pie; stuffed tomatoes with tuna salad; margherita crepe.
  • Gumbo Fest
    E6
    Gumbo FestOkra gumbo; file gumbo lasagna; gumbo z'herbes.
  • Crawfish Fest
    E7
    Crawfish FestCrawfish enchiladas con queso; crawfish balls; crawfish stuffed mushrooms.
  • Boudin Fest
    E8
    Boudin FestHomemade boudin; fried boudin balls and wraps; boudin pizza.
  • Strawberry Fest
    E9
    Strawberry FestRibeye steak salad with strawberry balsamic vinaigrette; strawberry ice box pie; chocolate waffle bowl filled with chocolate dipped strawberries.
  • Catfish Fest
    E10
    Catfish FestSmoked catfish dip; potato chip crusted catfish nuggets with Creole mayonnaise; catfish tacos with chimichurri sauce.
  • Pie Fest
    E11
    Pie FestNatchitoches meat pies; crawfish pies; fruit hand pies.
  • Jambalaya Fest
    E12
    Jambalaya FestPastalaya; breakfast jambalaya; jambalaya stuffed chicken thighs.
  • Rice Fest
    E13
    Rice FestBaked rice au gratin; broccoli fried rice; bacon and egg calas.
  • Greek Fest
    E14
    Greek FestGrilled shrimp gyros with herbed yogurt spread; dolmades; Greek lentil salad.
  • Crab Fest
    E15
    Crab FestCrabmeat ravigote; Creole crab dip; crab claws with marinara.
  • Etouffee Fest
    E16
    Etouffee FestPork and onion etouffee; Gulf Coast fish etouffee; mushroom and steak etouffee with cheesy mashed potato patties.
  • Bastille Day Fete
    E17
    Bastille Day FeteChicken liver pate; crustless spinach and leek quiche; stone fruit galette.
  • Fried Chicken Fest
    E18
    Fried Chicken FestChicken and waffle melt; fried chicken salad sliders; sweet heat pan-fried chicken.
  • Oktoberfest
    E19
    OktoberfestGerman sausage with Cajun poutine; pretzels with beer cheese sauce; pork schnitzel with bacon and apple sauerkraut.
  • Beignet Fest
    E20
    Beignet FestBeignets with chocolate sauce; herbed ham and cheese beignets; lobster beignets.
  • Neighborhood Fest
    E21
    Neighborhood FestParmesan garlic chicken wings and greens; cheesesteak po-boy; red velvet funnel cakes with cream cheese drizzle.
  • Shrimp Fest
    E22
    Shrimp FestBeer batter shrimp fritters; shrimp nachos; shrimp and grits.
  • Italian Fest
    E23
    Italian FestFried calamari with creamy lemon butter sauce; meatball po-boy; sausage and pepper calzone.
  • Cajun Fest
    E24
    Cajun FestCajun fried frog legs; cracklins; catfish courtbouillon.
  • Latin Fest
    E25
    Latin FestPatatas bravas; cemita poblano Puebla-style sandwich; sweet potato empanadas.
  • Burger Fest
    E26
    Burger FestShrimp and crab burger; bacon monster burger; triple cheesy cheeseburger.

 

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