Khanh Ong's Wild Food
Season 1
Not Rated
Khanh Ong sets out on a culinary adventure that explores origins, culture and cooking, travelling around Australia to discover fresh, exciting ingredients and cooking in the wild.
Where to Watch Khanh Ong's Wild Food • Season 1
10 Episodes
- Port Lincoln, SAE2
Port Lincoln, SAMoving onto the rugged coastal town of Port Lincoln in South Australia, Khanh unlocks the secrets of the local seafood. He learns how to trawl for wild prawns, harvest oysters, and forage for unique coastal ingredients before putting his skills to the test at a beach cook-up with local guide, Ben. - Cairns, QLDE3
Cairns, QLDKhanh travels to Cairns, where he embarks on an adventure from the coast to the rainforests of Mission Beach. He learns how to hunt mud crabs with a spear on the traditional fishing grounds of the Kuku Yalanji people, creates a sashimi dish from the freshest tuna, and cooks a whole wild pig over a fire. - Eyre Peninsula, SAE4
Eyre Peninsula, SAKhanh travels to the spectacular Eyre Peninsula, South Australia. In shark-infested waters he conquers his fears and jumps in to learn how to hunt underwater. From locals, he learns how to spearfish and four-wheel drive through the sand dunes before cooking some fresh southern rock lobster on the beach with good friend Ben. - Gippsland, VIC (1)E5
Gippsland, VIC (1)Khanh embarks on an epic road trip through Central Gippsland, Victoria also known as 'the middle of everywhere'. Learning how to forage for ingredients for a wild salad, he harvests mushrooms and creates spice blends from native ingredients before cooking up a storm at a local dam. - Gippsland, VIC (2)E6
Gippsland, VIC (2)He continues his road trip through 'the middle of everywhere or Central Gippsland, learning how to catch European carp for an ancient recipe for fish sauce. He learns how to hunt and butcher wild deer before using his knowledge to whip up an amazing venison dish over the fire. - Mallacoota, VICE7
Mallacoota, VICKhanh travels to Mallacoota, Victoria to explore the seafood delicacies that the area has to offer but decides to make a few pitstops along the way. He learns how to make blue cheese, and picks out some wine to match with the seafood dishes before jumping headfirst into the water with professional abalone diver, Grant Shorland. - Mornington Peninsula, VICE10
Mornington Peninsula, VICKhanh sets up camp on the magnificent Mornington Peninsula, Victoria to cook a three-course meal inspired by his travels through the series. Each meal is a nod to some of the wild and wonderful locations that he has travelled to and uses the knowledge that he has gained along the way.