My Grandmother's Ravioli

Miyoko McPherson: The Party Animal

TV-G
S2 • E5    Oct 30, 2013
Miyoko McPherson, 80, grew up by the sea in the Land of the Rising Sun. She teaches Mo Rocca traditional Japanese curing and grilling techniques - the main course is mackerel shioyaki. She also makes miso soup and cucumber salad.

Where to Watch My Grandmother's Ravioli - S2 • E5

 

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