New Scandinavian Cooking

Skokloster: Early Noble Harvest

S3 • E6    Oct 8, 2005    25m
Tina starts the episode on a paddle steamer. We also explore the history of Skokloster castle, and she rides a magnificent horse. The menu’s theme is spring, with light salads and a rhubarb dessert.

Where to Watch New Scandinavian Cooking - S3 • E6

 

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