Paul Hollywood's Pies & Puds
Episode 16
S1 • E16 Nov 25, 2013 45m
Paul Hollywood celebrates the best of British pies and puddings with Michelin-starred chef Glynn Purnell, who leaves fancy fine dining aside to celebrate the chicken curry pies he loves from his Saturday football matches. Paul is also a guest of Lord Hopetoun on his Scottish estate, where he uncovers the seasonal secrets of game pie, before updating the 70s classic Arctic roll.