Reconnecting Roots

Food: Around the Table

TV-G
S4 • E2    Sep 8, 2024    27m
America’s menu includes family recipes, TV dinners, company luncheons, and everything in between. Gabe breaks bread with James Beard award winner Mashama Bailey in Savannah dinner destination The Grey and helps her prepare one of her favorite dishes based on regional ingredients. We explore the concept of foodways and why Americans now have more culinary choices than most families can agree on.

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