Rick Stein's Fruits Of The Sea

Seafood Masterclass at Blenheim Palace

S1 • E4    Apr 1, 1997
Rick Stein first hunts for spider crabs with Chalkie his Jack Russell and cooks a Basque dish then makes a dish of turbot clams and cockles; then holds a seafood masterclass at Blenheim Palace, cooking 4 courses for 150 guests.

Where to Watch Rick Stein's Fruits Of The Sea - S1 • E4

 

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