River Cottage Bites Extended Edition

Smoking and Curing: Fish and Beef

Directed by Willow Murton
S3 • E2    Mar 1, 2024
Curing can be a fantastic way to bring fresh new flavors to fish, and Tim Maddams shows you how by preparing salt pollack fritters and a fennel cured mackerel. Steve Lamb prepares rose cured beef utilizing the hot smoking method.

Where to Watch River Cottage Bites Extended Edition - S3 • E2

  • Steve LambSelf
  • Tim MaddamsSelf
  • Willow MurtonDirector / Producer
  • Zam BaringExecutive Producer
  • Fred Windsor-CliveAssociate Producer

 

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