Sara's Weeknight Meals
Asian Flavors with Dale Talde
TV-G
S3 • E5 Jan 30, 2013 30mTop Chef contestant and Asian-American restaurateur Dale Talde shows Sara his secret sources in Chinatown for pulled noodles and other ingredients, then they come back to cook in Sara’s home kitchen to cook up Pad Thai with Oysters and Bacon and his signature dish, Angry Chicken, spiced like kim chee and marinated in yogurt with lots of potatoes to soak up the sauce.