Secrets of a Restaurant Chef

Season 8

With lessons learned through restaurant experience mixed with a pumped-up passion, Anne Burrell takes the mystery out of the professional kitchen and starts making special meals for guests, but easy enough for a rushed weekday evening.

Where to Watch Secrets of a Restaurant Chef • Season 8

14 Episodes

  • The Secret to Pot Roast
    E1
    The Secret to Pot RoastPot roast; parsnip potato puree; Pinot Noir wine.
  • The Secret to Seared Tuna
    E2
    The Secret to Seared TunaSoy seared tuna; soba noodle salad.
  • The Secret to Eggs Benedict
    E3
    The Secret to Eggs BenedictTips for perfect poached eggs; hollandaise; homemade strawberry, raspberry preserves.
  • The Secret to Schnitzel
    E4
    The Secret to SchnitzelVeal chop holstein Schnitzel; German potato salad; Gruner Vetliner.
  • The Secret to Lobster Rolls
    E5
    The Secret to Lobster Rolls
  • The Secret to Braised Stuffed Veal Breast
    E6
    The Secret to Braised Stuffed Veal BreastBraised stuffed spinach and mushroom veal breast.
  • The Secret to Falafel
    E7
    The Secret to Falafel
  • The Secret to Chicken Roulades
    E8
    The Secret to Chicken RouladesChicken breast roulade with chorizo sausage and Manchego cheese; sauteed kale.
  • The Secret to Seared Black Bass
    E9
    The Secret to Seared Black Bass
  • The Secret to Braised Pork Shoulder
    E11
    The Secret to Braised Pork ShoulderBraised pork shoulder; wheat berry and mushroom salad; Pinot Grigio.
  • The Secret to Braised Chicken With Tomatillos and Jalapenos
    E12
    The Secret to Braised Chicken With Tomatillos and Jalapenos
  • The Secret to Wild Boar Ragu
    E13
    The Secret to Wild Boar RaguWild boar ragu with homemade pappardelle pasta ribbons; Chianti wine.
  • The Secret to Turkey Burgers
    E14
    The Secret to Turkey BurgersTurkey burgers; homemade chips; chocolate chunk oatmeal cookies.
  • The Secret to Sausage Stuffed Quail
    E15
    The Secret to Sausage Stuffed QuailSausage stuffed quail wrapped in bacon and in port wine sauce.

Cast of Season 8

  • Anne Burrell

 

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