
Semi-Homemade Cooking
Indochine Brunch
TV-G
S8 • E6 Oct 31, 2007 30mSandra serves up an Asian-inspired brunch of Szechwan Crispy Beef, Steamed Dumpling Spoons with Special Sauce, Broccoli Rabe with Black Bean Sauce, Mango Chile Sorbet and Indochine Cocktails.
