The Cook and the Chef

Vietnamese Food

S4 • E10    Apr 14, 2009    25m
Maggie ventures bravely into Simon’s world of South East Asian cuisine. The Vietnamese dishes Maggie and Simon produce, from soups to crispy fried quail, are clean and fresh and defined by a delicate balance of sweet, salt, acid and sour flavours.

Where to Watch The Cook and the Chef - S4 • E10

  • Maggie Beer
  • Simon Bryant

 

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