The Hairy Bikers' Best of British
Food and Religion
S2 • E19 Apr 26, 2013
This time The Bikers explore the delicious relationship between food and faith and celebrate the vast range of faith-based dishes available in Britain today. They rustle up a delicious Simnel cake and a mouth-watering beef brisket, as well as revealing the history of the hot cross bun and dropping in on an Ethiopian Christmas feast.