The Hairy Bikers' Best of British

Beef

S2 • E8    Apr 10, 2013
In this episode, The Bikers look at world-class British beef, and prepare a beef and suet pudding and oxtail soup. They also visit a farmer focusing on the future of British beef with his elite Wagyu cattle, discover the history of the much-maligned beef dish, tripe, and learn how to roast an ox whole.

Where to Watch The Hairy Bikers' Best of British - S2 • E8

 

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