The Kitchen (2014)
Season 1
TV-G
Five Food Network personalities come together in one show. The chefs prepare a variety of cuisines, explore food trends, and revisit familiar dishes while highlighting their individual cooking styles and backgrounds.
Where to Watch The Kitchen (2014) • Season 1
13 Episodes
- Welcome to The Kitchen
E1Welcome to The KitchenWhile Katie Lee makes Creamy Kale and Eggs for breakfast, the chefs discuss their New Year's resolutions. They also introduce and prepare delicious dishes to help viewers get dinner on the table. They debate the merits of several kitchen gadgets versus a good paring knife and Geoffrey Zakarian makes a Red Velvet Cocktail while the chefs dish on what they're "Into and Over" this week. - Cookbook Club
E2Cookbook ClubViewers' tweets are answered as the chefs prepare a delicious recipe featuring the most searched ingredients on foodnetwork.com; chicken, kale and quinoa. Sunny Anderson introduces Jenny McCoy as the first inductee of The Kitchen's Cookbook Club for her cookbook "Desserts for Every Season." Jeff Mauro helps Sunny Anderson with her Easy Cheesy Beefy Ravioli using pot roast cooked in a slow cooker. Geoffrey Zakarian makes The Perfect Manhattan as they all discuss what they're "Into and Over." - Wings Two Ways
E3Wings Two WaysThe hosts decide to peek inside each other's pantries and Marcela Valladolid makes Pan Seared Pork Chops With Pineapple and Couscous. Katie Lee and Jeff Mauro brave the cold to grill Salmon and Sunny Anderson and Geoffrey Zakarian make their favorite Wing recipes. Geoffrey gives his tips on muddling while mixing this week's delicious cocktail. - Conquer and Cook
E4Conquer and CookThis week, Sunny Anderson shares her recipe for Creamy Chicken Succotash using frozen lima beans, and then chefs tackle foods most people avoid, like pomegranates, ginger and butternut squash. The hosts introduce their first "Personal Faves" segment where each cooks with a loved one: This week Katie Lee and her mom sample two no-bake desserts; Cow Pile Cookies and Banana Pudding Pie. As everyone shares what they're "Into and Over," Geoffrey Zakarian mixes up a delicious gin cocktail. - The Big Game
E5The Big GameThe hosts of The Kitchen are getting ready for the big game with a ton of ideas for throwing the ultimate football party. Throughout the show a football stadium out of food will be constructed while Geoffrey Zakarian makes the best game day chili, Sunny mixes a delicious pitcher of cocktails, Katie bakes the ultimate dip, Jeff constructs the perfect sandwich and you can't have a party without something sweet, so Marcela bakes a delicious sweet pie. - Easy Fixes for Dinner
E6Easy Fixes for DinnerThis week The Kitchen is all about easy fixes. Marcela makes chicken empanadas with pizza dough from the super market. Katie’s making fritatta using leftover potatoes, deli ham, peas and pesto and Geoffrey will satisfy your sweet tooth with a decadent dark chocolate pudding. Plus, Chef Scott Conant demonstrates his easy and delicious polenta. - Old Tools, New Ideas
E7Old Tools, New IdeasThe Kitchen is full of new ideas this week starting with Sunny’s “1 Pan Plan”. Marcela’s got ‘Today’s Dinner, Tomorrow’s Lunchbox’, and the gang all find new uses for old tools like cookie cutters and a turkey baster. Plus, Katie went to pizza school and gives a lesson in making the perfect pizza. - The Kitchen on Ice
E8The Kitchen on IceThis week the Kitchen is on ice when special guest Brian Boitano stops by to make rigatoni with spicy chicken sausage, Jeff Mauro uses 3 ingredients from the freezer for a delicious dish and Geoffrey mixes an Icy Orange Cosmo. Plus, Sunny’s cooking up one of your most searched recipes, spicy mac and cheese and Marcela’s got dessert covered with an ice cream sundae bar.
