The Life of Loi: Mediterranean Secrets

Season 3

Maria Loi, executive chef of the critically acclaimed Loi Estiatorio restaurant in Manhattan, shares thousands of years of knowledge baked into Mediterranean cuisine. Maria takes us island hopping across Greece – from Athens to Naxos to Evia – while learning about local ingredients and serving up the secrets to making some of the region's most classic dishes.

Where to Watch The Life of Loi: Mediterranean Secrets • Season 3

9 Episodes

  • Abrahamic Family Spirit
    E1
    Abrahamic Family SpiritChef Loi visits the Abrahamic Family House. She also learns about the culinary culture of Abu Dhabi.
  • Cooking with Gold
    E2
    Cooking with GoldIn Abu Dhabi, Chef Loi showcases Middle Eastern dishes that highlight her liquid gold – olive oil.
  • A Taste of Home
    E3
    A Taste of HomeIn Abu Dhabi, Chef Loi explores the similarities between Middle Eastern and Mediterranean cuisine.
  • Tide to Table
    E4
    Tide to TableIn Abu Dhabi, Chef Maria Loi cooks local fish with Emirati spices, and explores the archipelago.
  • It’s All Green
    E5
    It’s All GreenIn Abu Dhabi, Chef Loi provides an insider’s look at local produce & plants a tree at Gracia Farm.
  • Vibrant Flavors
    E6
    Vibrant FlavorsIn Abu Dhabi, Chef Maria Loi cooks up some traditional Emirati dishes with renowned local chefs.
  • Coffee Culture
    E7
    Coffee CultureIn Abu Dhabi, Chef Maria Loi learns about the customs & traditions of their unique spiced coffee.
  • Arabian Nights
    E8
    Arabian NightsIn Abu Dhabi, Chef Maria Loi travels to the desert cooking delicious local dishes under the stars.
  • Culinary Cornerstones
    E9
    Culinary CornerstonesIn Abu Dhabi, Chef Loi learns about Mandi, the culturally significant Emirati rice and meat dish.

 

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