The Mind of a Chef
Fäviken
TV-PG
S3 • E16 Dec 18, 2014 30m8.0
A day in the life of chef Magnus Nilsson as he and the Fäviken staff prepare for dinner. The routine starts early, as Nilsson forages for spruce branches for his scallop dish and ends late, as every detail of the dinner is meticulously choreographed and executed.
