The Posh Pescatarian: Appetite for Adventure!
Snorkeling with Sea Lions and Mango Habenero Ceviche in Espiritu Santo Island, Mexico
Directed by Andrew Marchand-BoddyS1 • E10 Mar 28, 2016
After working up an appetite shopping at a local farmers market, trying on wet suits and diving in one of the world's most beautiful locations, Catalina Island, Stephanie shows her diving instructor some appreciation by cooking up a fabulous lunch of shark tacos, tropical pico de gallo and a refreshing hibiscus cooler.
