The Streets With Dan Hong
Episode 2
S1 • E2 Aug 11, 2022 26m
Dan shows us how easy it is to make the Hong Kong favourite, siu mai, delicious dumplings made with yellow wrappers topped with orange crab roe. He then turns his attention to the USA by turning the humble cheeseburger we all know and love into the ultimate spring roll. Finally, Dan puts a cheesy twist on a favourite Indian street food, the samosa.
