S1 • E13 Dec 9, 1987 30m
In this final episode we see how the early Victorians discovered a way to produce rhubarb suitable for a dinner table delicacy. Alison is in the greenhouse making garlands using holly, ivy and moss which were used as Christmas decorations. Stored fruit and root vegetables are brought out and prepared for the dinner table. Presenter Peter Thoday and head gardener Harry Dodson look back over the year's achievements.
