TV-14
S7 • E11 Aug 25, 2010 42m6.9
The six remaining chefs take over two concession stands at Nationals Park in D.C., creating game snacks for the die-hard fans of the Washington Nationals major league baseball team. But ballparks aren't just serving hot dogs and peanuts any more, adding a variety of tasty and higher-end creations to the menu.
