WildFed

Savannah Hog and Fiddler Crab

Directed by Grant Guiliano
S2 • E9    Apr 18, 2022
Chef Tony Seichrist hosts Daniel in Savannah, Georgia to hunt invasive hogs, fish for sheepshead and sea bass, and to taste their way around the region.
  • Tony SeichristSelf
  • Daniel VitalisSelf / Writer / Executive Producer
  • Grant GuilianoDirector / Executive Producer / Cinematographer
  • Oliver AndersonExecutive Producer
  • Louis BurgdorfExecutive Producer
  • Jessi PaulExecutive Producer
  • John StishEditor

 

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